Chef

VACANCY: CHEFWe are looking for a skilled, reliable and passionate Chef to join our team.Key ResponsibilitiesPrepare and present high-quality meals.Develop menus and introduce new dishes.Ensure consistency in food quality, taste and presentation.Maintain high standards of hygiene and food safety.Monitor food supplies and manage kitchen inventory.Minimise food wastage and control kitchen costs.Ensure the kitchen and equipment are kept clean and well organised.Qualifications and ExperienceCertificate or diploma in Food Production, Culinary Arts or a related field.At least two years of relevant experience as a Chef.Good knowledge of local and international cuisine.Knowledge of food hygiene and safety standards.Ability to work under pressure with minimal supervision.Strong organisational, time-management and teamwork skills.Creativity and attention to detail.