Safi

Chefs, Waitrons, Cooks and Cleaners

SafiRemote / Unspecifiedformal/ professionalK0
Posted: 5/18/2026 • Closes: 5/28/2026

Job Description

JOB ADVERTISEMENT: COOKS, CHEFS & CLEANERS We are seeking qualified, dedicated, and hardworking individuals to join our hospitality team in the following positions:  1. Cleaners Minimum Qualifications: • Grade 12 Certificate • Basic knowledge of cleaning and hygiene standards Requirements: • Maintain cleanliness in all areas • Attention to detail • Ability to work independently 2. Cooks Minimum Qualifications: • Diploma in Culinary Arts or Food Production • Additional hospitality training Requirements: • Food preparation and kitchen operations • Knowledge of food safety • Work under pressure 3. Chefs Minimum Qualifications: • Diploma in Culinary Arts or Professional Cookery • Additional hospitality training Requirements: • Menu planning and supervision • Kitchen management • High-quality food preparation 4. WaitronsMinimum Qualifications: • Grade 12 Certificate • Additional hospitality training  How to Apply: Submit your  CV, and copies of qualifications to: careers@safi.co.zm , clearly indicate the position you are apply for in your subject line. Only shortlisted candidates will be contacted.Closing Date: 28th May 2026
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