HEAD CHEF

Head Chef – Brand New Hotel in ZambiaWe’re opening a brand new hotel in Zambia and looking for an experienced Head Chef to lead our kitchen, design outstanding menus, and deliver exceptional dining experiences. Your Role: • Lead all kitchen operations from pre-opening to daily service • Design and develop creative, high-quality menus • Recruit, train, and manage kitchen staff • Ensure food quality, consistency, and presentation standards • Maintain strict hygiene, safety, and cost control measures What You Bring: • Proven experience as a Head Chef or Executive Chef • Culinary qualification or relevant certification • Strong leadership and team management skills • Pre-opening experience is a strong advantage • Ability to manage food costs and kitchen operations efficiently • Willingness to relocate What We Offer: • Competitive salary package • Accommodation and benefits • Opportunity to build and lead a kitchen from scratch • Career growth in an exciting and expanding market Apply today: info@kutachika.com